Haploid Induction via In vitro Gynogenesis in Tomato (Solanum lycopersicum L.)

In-Vitro Organogenesis in Tomato (Solanum Lycopersicum) Using Kinetin

This research was undertaken for optimizing simple and reproducible protocol on indirect regeneration in tomato using kinetin. The effect of kinetin for efficient callus production was studied and its results were interpreted. Hypocotyls and cotyledons were used as explants and effect on callus derived regeneration was greatly influenced by addition of kinetin in media. The individually positio...

Genetic Diversity in Tomato (Solanum lycopersicum) and Its Wild Relatives

Tomato, ranking 1st in the world for vegetables, accounts for 14% of world vegetable production (over 100 million metric tons/year $ 1.6 billion market; (Food and Agriculture Organisation [FAO] 2010). Tomato is a rich source of micronutrients for human diet. It is also an acknowledged model species for research on fruit development and metabolite accumulation. The major goals of tomato breeders...

Carotenoid content impacts flavor acceptability in tomato (Solanum lycopersicum).

BACKGROUND Tomatoes contain high levels of several carotenoids including lycopene and β-carotene. Beyond their functions as colorants and nutrients, carotenoids are precursors for important volatile flavor compounds. In order to assess the importance of apocarotenoid volatiles in flavor perception and acceptability, we conducted sensory evaluations of near-isogenic carotenoid biosynthetic mutan...

PIN 1 gene in tomato ( Solanum lycopersicum ) defines organ initiation

21 22 23 24. CC-BY 4.0 International license peer-reviewed) is the author/funder. It is made available under a The copyright holder for this preprint (which was not. Abstract 25 The spatiotemporal localization of the plant hormone auxin acts as a positional cue 26 during early leaf and flower organogenesis. One of the main contributors to auxin localization is 27 the auxin efflux carrier PIN-FO...

MutS-Homolog2 silencing generates tetraploid meiocytes in tomato (Solanum lycopersicum)